inquiries . . . .

If you would like to purchase seeds or have any questions, email me:

Saving Seeds & Making Salsa

 Tomato bounty season means finding lots of way to eat tomatoes. 
I have been picking my tomatoes & doing my best to preserve them. 

I squeeze out all the tomato seeds into labelled jars & set them aside to ferment
then boil down the rest of the tomatoes to make my own salsa! 
add delicious peppers, onions, garlic, vinegar & heat! 

pantries getting stocked

No comments: